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Silver Masala

Daily Use Dal Masala Mix

Daily Use Dal Masala Mix
Business Type Manufacturer, Supplier
Type Blended
Certification FSSAI
Application Cooking
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Preferred Buyer From

Location India ( Telangana)

Product Details

Protein
7.4g
Fat
11.4g
Carbohydrates
62.1g
Energy
380.7Kcal
Total Sugar
6g

Steps For Cooking :

  • Soak Dal for 10 to 15 minutes.
  •  Heat oil in a pressure cooker put mustard seeds and curry leaves add onions fry for few minutes add tomatoes and ginger garlic paste 1/2 the quantity of Silver Dal Masala fry it.
  •  Add the soaked Dal mix thoroughly put 3 to 4 glasses of water.
  •  Close the lid of the cooker and cook on high flame for 5 to 6 whistles or until the Dal is cooked put off the flame.
  •  Heat 1 table spoon Ghee /oil in a Kadai (wok) put the left over Masala fry for 1 second and put it in the Dal in pressure cooker. Mix thoroughly and boil for few minutes.
  •  Add cilantro leaves/Kothimir and lemon juice
  • Delicious and tasty Dal is ready to serve.
  • This Masala can be used in various Dal preparations.


Ingredients Required :

  • Tuvar Dal  - 250g.
  • Chana Dal  - 50g.
  • Cooking oil  - 3 to 4 tablespoon
  • Ginger Garlic Paste - 1 tbsp.
  • Onions  - 1 big
  • Tomatoes   - 3 to 4
  • Lemon  - 1 to 2
  • Cilantro leaves/Kothimir  -  1 bunch
  • Mustard Seeds - 1/2 teaspoon
  • Curry leaves/Karyapatta - 1 small bunch
  • Silver Dal Masala  - 1 packet
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